Meyva - Golden Jumbo Dry Grape 20x500g

Chilean valleys offer long sunshine exposure and significant temperature variations that naturally concentrate the sugars in Golden grapes. Before packaging, each batch is sorted, cleaned, pitted, and split into two halves—a process that eliminates any preparation steps in the kitchen and ensures consistent grading from batch to batch.

In savory cuisine, these dried grapes slip into a lamb tagine with mild spices, a festive poultry stuffing, or an end-of-season couscous. In pastry, their fleshy chew enriches cakes, breads, and homemade granolas without bleeding during cooking. On a platter of aged cheeses or a charcuterie board, they provide the sweet-salty touch sought after by gourmet retail and bistro clientele.

For large volumes, discover the SEAU MEYVA - Flame Jumbo Dried Grapes from Chile 5kg, and for bulk packaging suited to high-volume kitchens, the Golden Jumbo Dried Grapes from Chile 10kg.