Bucket Meyva - 2kg Saigon Vegetables Chips

Behind these Saigon vegetable chips lies a rigorous process: each vegetable is processed separately to respect its unique texture before being blended into a homogeneous mix. This attention to detail, rooted in an Asian tradition of light frying, translates on the plate into a distinct crunch and naturally vibrant colors.

In restaurants or hotels, they find their place on an appetizer board to introduce a menu with color and lightness. In the kitchen, they serve as a crispy garnish for cold verrines, seasonal velouté, or vegetable tartare. For caterers and buffets, the 2 kg bucket simplifies by-weight service without excess packaging.

To enrich your MEYVA snacking range, also explore the MEYVA Bucket - Fruit Chips 2 kg for a sweet alternative, or the MEYVA Vegetable Chips in 12×75 g format, suitable for individual sales in gourmet grocery stores.