Bucket Meyva - Shitake Mushroom 2kg
Ref. 1855
Description
Taiwanese shiitake benefits from a rigorous mushroom-growing tradition: selected at maturity, the mushroom is sliced, coated with a thin layer of RSPO-certified oil, then transformed into a light chip with a crisp bite. Careful sorting and batch-by-batch weighing ensure consistent texture homogeneity, batch after batch.
In professional catering, these chips integrate into an aperitif platter or a wine bar menu as a structured plant-based snack. They enhance a cabbage salad, a bowl of soba noodles, or a lentil velouté by adding crunch and an umami note without weighing down the plate. Crumbled, they serve as an aromatic breadcrumb on beef carpaccio or game terrine.
To enrich your premium dried fruits assortment, discover our Chinese pine nuts in 5 kg bucket for bulk service or the Chinese pine nuts in 10×1 kg carton for portion packaging.
Datasheets
Features
- Packaging
- Bucket
- Origin
- Taiwan
Product specifications
Ingredients
- Champignon shitake 87,5% Dextrine 4%
- Huile de palme (RSPO MB) 8,0% Sel 0.5%
Nutritional values per 100 g
- Energy
- 1566 Kj / 372 Kcal
- Fat
- 8.9 g
- of which saturated fats
- 4.2 g
- Carbs
- 59.7 g
- of which sugars
- 2.3 g
- Proteins
- 8.4 g
- Salt
- 0.5 g
Allergens mandatory INCO declaration
Logistics packaging
- Container
- Seau
- Unit weight
- 2kg
- Units / carton
- 1
- Carton weight
- 2kg
- Cartons / pallet
- 84
- Packaging material
- PP