Green olives in slices - 6x280g

The green olive, harvested before full maturity, develops a firm flesh and a frank, slightly bitter taste, characteristic of Mediterranean varieties processed in canneries. Packaged in homogeneous slices, they reflect precise cutting that ensures consistent portioning and a neat visual appearance, batch after batch, without additional preparation at the station.

In foodservice, these green olive slices find their place on pizza toppings and savory tarts, in composed salads and antipasti at the start of a meal, or to enhance a tomato sauce or braising juice. They also integrate naturally into Mediterranean wraps, bruschetta, and snacking platters, where their regular cut facilitates quick plating at a sustained pace.

To expand your green olive range, our Pitted Green Olives with Garlic & Basil MEYVA 2 kg provide a ready-to-use herby aromatic profile, while the Pitted Green Olives Mexican-Style MEYVA 2 kg offer a spicy touch to diversify your preparations without extra work in the kitchen.