Bucket Meyva - Apple Cinnamon Chips 1.5kg

Made from apples selected in China, these chips are produced through a dehydration process that preserves the fruit’s natural lightness and crunch. Cinnamon is added as a final coating, providing its warm spiciness without overpowering the apple’s sweet fruitiness. The result is a chip with a balanced aromatic profile, stable for service and easy to integrate into a wide range of preparations.

In restaurants and hotels, these apple chips enhance aged cheese platters with a sweet-spiced touch, complement fruit and tree nut blends offered at buffets or reception areas. In pastry, they garnish verrines, cheesecakes, and fruit tarts, or are crumbled into a crispy crumble topping for spiced cream desserts. They also serve as a premium snack in lounge areas or upscale hospitality settings.

To further explore cinnamon in your creations, discover the Cinnamon Sticks 6-8 cm - Espig, ideal for infusing broths and desserts, or the Ground Cinnamon Espig in professional packaging for your bakery and pastry recipes.