Meyva - Crue Almond NPS 23/25 20x500g

The NonPareil variety—“without equal”—has established itself as the benchmark for sweet almonds. Cultivated in California orchards, it owes its reputation to its thin skin, homogeneous flesh, and clear flavor, free from bitterness. Each batch is shelled, sorted, and packaged to meet the demands of a kitchen that leaves nothing to chance.

In pastry-making, it naturally fits into homemade praliné, enriches a financier, or structures a dried fruit tart without overpowering other flavors. On a cheese platter, a few raw almonds balance the creamy notes of a blue cheese or aged Comté. In savory cooking, they add crunch to a grain salad or enhance a lamb tagine served at a buffet.

To diversify uses, the Sliced Almonds MEYVA in 6×1 kg is ideal for pastry finishing and plate decoration. For a ready-to-offer snack in dining rooms or shops, the NonPareil Almonds Roasted Without Salt in 5 kg bucket provides an immediately operational solution.